Top Trends Revealed in Canadian Chef Survey
The year’s top trends for what’s hot on the platter have been revealed in a first-ever survey conducted for the Canadian Restaurant and Foodservices Association (CRFA) by BrandSpark, a firm with...
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Learn the Jargon: A Glossary of Catering Terms
At the junction where great entertaining meets great taste, there’s always a little ‘je ne sais quoi’. But too much mystery and an event could go way off course. Though an extensive culinary education...
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Pantry – Toronto’s Kitchen Cupboard
Harkening back to the days when food was a merging of hand-crafted quality and truly superb flavor, Pantry is a modern-day treasure trove of culinary delights. Located on College Street in the Dufferin...
View ArticleLuminato Offers Up Smorgasbord of International Tastes
A festival in Toronto wouldn’t be complete without a sampling of the city’s amazing variety of foods, thanks to its ethnic diversity. Renowned for its multicultural population, Toronto is full of...
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Food Safety: Asking Caterers the Tough Questions
We’ve all heard the horror stories. An entire office comes down with flu-like symptoms the day after the company party, which, incidentally, included chicken on the menu. While not the norm, food...
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Catering Tips: How Much Food is Enough for Your Event?
The guests have been invited and the RSVP slips are in. Now that you have a final count and know the number of guests to expect, how much food do you need to order to satisfy them all? The question is...
View ArticleCaterers: How to Attract People to Your Food Booth
1000 Tastes of Toronto was held a few weeks ago at Queens Park. There were countless numbers of vendors this year with lots of people in attendance. At any event, you’ll likely notice that there are...
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Hot or Cold? Choosing Your Catering Menu Wisely
You’ve got the location, you’ve got the decorations and you’ve got the entertainment. Planning a big event is no easy feat, and you still have one of the hardest parts of piecing your event together...
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Catering the Comfort Food Comeback
Your favorite meals that you enjoyed as a kid are making a comeback in a big way. Even upscale restaurants in major metropolitan cities are incorporating some comfort foods onto their menu. The hottest...
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Eco-Friendly Catering Options
For those who make the environment a priority when planning events, there’s no better option than getting a caterer who uses eco-friendly practices. This can be applied to any catered event, large or...
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